Hawaiian Chicken Kabobs

Ingredients: 3 tablespoons soy sauce 3 tablespoons brown sugar 2 tablespoons sherry 1 tablespoon sesame oil 1/4 teaspoon ground ginger 1/4 teaspoon garlic powder 8 skinless, boneless chicken breast halves - cut into 2 inch pieces 1 (20 ounce) can pineapple chunks, drained Skewers

Preparation:

• In a shallow glass dish, mix the soy sauce, brown sugar, sherry, sesame oil, ginger, and garlic powder. Stir the chicken pieces and pineapple into the marinade until well coated. Cover, and marinate in the refrigerator at least 2 hours.
• Preheat grill to medium-high heat.
• Lightly oil the grill grate. Thread chicken and pineapple alternately onto skewers. Grill 15 to 20 minutes, turning occasionally, or until chicken juices run clear.

 

Hawaiian Recipes
	Hawaiian Grilled Chicken
	Hawaiian Chicken With Rice Pilaf
	Hawaiian Grilled Tuna with Maui-Onion Slaw
	Hawaiian Chicken Kabobs
	Hawaiian Barbecue Beef Short Ribs
	Grilled Hawaiian Pork Tenderloin
	Shrimp on Sugar Cane Skewers
	Hawaiian Grilled Fish Salad with Pineapple
	Grilled Hawaiian Shrimp
	Hawaiian Grilled Pork Chops

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