Brazier Grill

Brazier grills are the simplest and most inexpensive of charcoal grills. The brazier grill is made of wire and sheet metal and composed of a cooking grid placed over a charcoal pan. Usually the grill is supported by legs attached to the charcoal pan. A simple small iron charcoal brazier grill can be used in the tent as it is portable. Brazier grill is single layered and comprises grooved grill bars, which are placed in parallel to each other and remove molten fats and cooking liquids emanating from foodstuffs placed thereon during grilling. It will add warmth to the tent as it comes complete with grid for barbecue or sitting the kettle on.

Light the brazier outside to reduce the smoke and then bring it in and stand on a small paving slab. Three legs for stability and airflow control in the base. Wood side handles allows you to lift the brazier safely. The brazier grill does not have a lid or venting system. Heat is adjusted by moving the cooking grid up or down over the charcoal pan. The brazier grill is a dominant charcoal grill type and is available at most discount department stores during the summer.